Tapanappa Piccadilly Valley Chardonnay 2021

The late ripening of a small crop in perfect, cool, dry and sunny conditions, has again defined a very special Chardonnay, from Pat and Ted’s Vineyard on Mount Bonython in the distinguished Piccadilly Valley terroir. 

Brian Croser was one of the first Australian winemakers of the modern era to deliberately match grape variety to site. He is adamant that terroir defines fine wine, and that the best way to achieve terroir is to be light-handed in your viticultural approach. All efforts should be concentrated in the vineyards so the correct chemistry and flavour balance on the vines can be achieved.

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