Pio Cesare Barolo 2017
Region: Barolo, Piemonte, Italy
Bottle size: 75cl
Aromas of spicy red cherries on a loamy underlay, together with savory twists of forest floor and walnut shell. Some orange rind, too. Full-bodied with very fine, firm and silky tannins and lots of long, focused fruit and spice flavor.
The grapes are sourced from family-owned vineyards in Serralunga d’Alba (Ornato), Grinzane Cavour (Gustava), La Morra (Roncaglie), Barolo Novello (Ravera), and Monforte d’Alba (Mosconi). The balance of the grapes comes from other exclusive vineyards owned by growers, who have been providing grapes to the Pio Cesare family for generations.
This historic family-owned estate is named after its founder Cesare Pio, who established the business in 1881. The winery is based in Alba, in the heart of Piemonte and is now run by Federica Boffa and Cesare Benvenuto, the fifth generation of the family. Pio Cesare developed Barolo’s reputation overseas in the 1950s by being one of the first producers to export the wine to the UK. The founder’s great grandson Pio Boffa was deeply convinced of the importance of cultivating and growing owned land to produce high quality wines and played a key role in the acquisition of vineyards in the same locations where Cesare Pio used to buy his grapes from. Today Pio Cesare owns 70 hectares in the hills of Barolo and Barbaresco and makes wines in a style that manages to balance the best of the old with the best of the new.