Ferrari Maximum Blanc de Blancs NV
Ferrari Maximum Blanc de Blancs NV
Region: Trento DOC, Trentino-Alto Adige, Italy
Vintage: NV
Bottle size: 75cl
Grape: Chardonnay
ABV: 12.5%
Light straw yellow in colour with a fine perlage. It shows pleasant fruit aromas with hints of bread crust and hazelnut. The palate is elegant with a very persistent velvety texture with a light fruity note of ripe apples, pleasant hints of yeast and sweet almonds and a faintly aromatic quality that is typical of Chardonnay.
The grapes for this wine come from the slopes of the Dolomite mountains around the city of Trento. They are grown by around 600 families of vine growers that have worked for generations with the Lunelli family and follow the Ferrari sustainable practice protocol aided by the Ferrari agronomist team. Vineyards sit at an altitude between 300-750 meters above sea level which means high diurnal change in temperature giving the grapes a wide range of aromatics and high acidity levels. The soils here are glacial of origin and they have south-eastern and south-western exposures.
After the first fermentation in stainless steel vats, the wines underwent malolactic fermentation to soften the natural acidity and improve texture. The cuvée was bottled and yeast from the Ferrari own strain selection were added for second fermentation. The wine is aged on lees for an average of 2 years before disgorgement and dosage.
For over a century, Ferrari has made some of Italy’s finest ‘Metodo Classico’ sparkling wines in the Trento DOC. Their enduring reputation for quality, stemming from meticulous grape selection and state-of-the-art winemaking, has ensured that they remain a reference point for the category today.
Founder Giulio Ferrari honed his craft in Champagne before returning to Trento in 1902, at which point the territory was still part of the Austrian Empire. Here, he founded his eponymous winery and began making bottle-fermented wines to compete with the finest champagnes. Having no children to inherit the business, Giulio entrusted his legacy to local wineshop owner Bruno Lunelli in 1952. The Lunelli family has continued Giulio’s legacy in line with Ferrari’s founding principle: to express the singularity of the Trentino territory through exceptional sparkling wines. They currently own 100 hectares of certified organic vineyards within the region, all dedicated to the production of Ferrari’s exceptional wines.
https://www.ferraritrento.com