Shaw + Smith, Adelaide Hills Sauvignon Blanc, 2021
Region: Adelaide Hills, Australia
Bottle size: 75cl
Grape: Sauvignon Blanc
Notes: Vegetarian, Vegan
Pale lemon in colour. On the nose, this wine showcases vibrant lemon, lime and pink grapefruit characters along with green apple and a dash of fresh herbs. It has nice mid-palate weight and texture and a fine acidity. Bright and aromatic, it has become known as a benchmark for Adelaide Hills and Australian Sauvignon Blanc.
The Sauvignon Blanc grapes were sourced from the Shaw + Smith estate vineyards at Balhannah and Lenswood. The 35-hectare Balhannah vineyard sits at 340 – 380 metres above sea level and has free draining soils of sandy loam over red clay with underlying quartzite, shale and ironstone pebbles. The Lenswood vineyard covers an area of 20 hectares and is at an altitude of 455 - 500 metres above sea level. Soils here are brown loam over clay and broken shale. The vineyards are farmed sustainably to promote the best possible soil and vine health and the grapes are harvested by hand.
Shaw + Smith began over a long lunch in 1989 when cousins Martin Shaw and Michael Hill Smith decided to realise a long-held dream to make wine together. Their vision remains to make exciting, refined wines, exclusively from the Adelaide Hills, that rank among Australia’s best. The wines are made from a number of sites throughout the Adelaide Hills.