{"product_id":"house-of-arras-tasmania-brut-elite-rose-cuvee-1801-nv","title":"House of Arras Tasmania Brut Elite Rose Cuvee 1801 NV","description":"\u003cp\u003eHouse of Arras Tasmania Brut Elite Rose Cuvee 1801 NV\u003c\/p\u003e\n\u003cp\u003eRegion: Tasmania, Australia\u003c\/p\u003e\n\u003cp\u003eVintage: NV\u003c\/p\u003e\n\u003cp\u003eBottle size: 75cl\u003c\/p\u003e\n\u003cp\u003eGrape: Pinot Noir, Chardonnay, Pinot Meunier\u003c\/p\u003e\n\u003cp\u003eABV: 13%\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePale rose gold in colour with a crimson edge. Aromas of fresh red berries are complemented by white stone fruit, brioche and flint. The palate is dry, with a fine and persistent mousse. Red fruit characters, cherry and notes of lychee are joined by secondary notes of sourdough and brioche. The low dosage ensures a beautiful balance of sugar, tannin and acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFruit is sourced primarily from the Derwent Valley with additional fruit coming from sites in Tamar Estuary, Coal River Valley and Pipers River. Offering a patchwork of soils, aspects and climatic conditions, each vineyard contributes unique characters to the final blend. All trellising is VSP and supplementary irrigation is used in some vintages due to dry conditions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe fruit was hand picked and whole bunch pressed, using only the free-run juice. Primary fermentation included 7.4% in new and one year old French oak barriques. Malolactic fermentation was initiated for softness and complexity. The wine was then blended to style from the three classic varieties. The delicate Rosé characters are achieved by the inclusion of a selected Pinot Noir dry red wine into the original blend. The red component is specifically made for the Rosé to ensure it has bright fresh red berry fruit characters whilst minimising the tannin level. The wine was then matured on lees for a minimum of 4 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cmeta charset=\"UTF-8\"\u003eEd Carr has been the head winemaker at Arras since 1998. This year he was awarded ‘Sparkling Winemaker of the Year’ at the IWC. James Halliday calls him “a quietly spoken genius, whose name should be known around the world. He is, by some considerable distance, Australia’s greatest sparkling winemaker.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ehttps:\/\/houseofarras.com.au\u003c\/span\u003e\u003c\/p\u003e","brand":"London End Wines","offers":[{"title":"Default Title","offer_id":64392104444281,"sku":"30412600","price":36.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0506\/5405\/2509\/files\/HouseofArrasTasmaniaBrutEliteRoseCuvee1801NV.png?v=1787907288","url":"https:\/\/www.londonendwines.com\/products\/house-of-arras-tasmania-brut-elite-rose-cuvee-1801-nv","provider":"London End Wines","version":"1.0","type":"link"}